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Christine Sismondo

Food & Drink

Ask a Winemaker Part 2: Miquel Salarich of Segura Viudas Puts Sustainability and Innovation First

Segura’s winemaker, Miquel Salarich, tells us about his winery's sustainability efforts in Cava production.

Food & Drink

Ask a Winemaker Part 1: Miquel Salarich of Segura Viudas Turns to Tradition to Make Tomorrow's Wine

Miquel Salarich of Segura Viudas tells us how tradition and innovation define Cava's unique heritage – and what's the best way to drink it.

Food & Drink

Ask a Winemaker: Austin Hope on California, Cabernet, and Connecting to the Land

All winemakers feel a close connection to the land. But for Austin Hope of Hope Family Wines, it’s personal

Food & Drink

Ask a Winemaker: Rodney Strong’s Justin Seidenfeld

Meet the passionate, sustainably minded future of winemaking.

Food & Drink

Stags’ Leap Winery’s Christophe Paubert Talks Tradition, Terroir, and the Perfect Pairing

Ask a winemaker.

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Cognac: Everything You Wanted to Know, but Were Too Afraid to Ask

The original luxury spirit is starting to make a comeback. Here's what you need to know.